
From Dream to Reality: How Derek Launched Stagecoach Backyard Eatery with Rent 2 Own Trailers
For many chefs, the dream of owning a restaurant or food trailer feels just out of reach. The upfront costs, permits, and logistics can...
From both industry statistics and the experiences of our satisfied clients, it's easy to see that a food trailer can be a successful business.
On average, food trailers sell between $15,000 & $40,000 a month.
As an example, let's consider monthly sales of $25,000 and break down the associated costs:
Food Costs: Around 30% or $7,500
Employees Payroll: Allocate 18%, or $4,500
Rent, Fuel, Electricity: Approximately 8.4% or $1,200
Miscellaneous Costs: Allocate 18%, or $4,500
Commissary Fees: Allocate $1,000 (varies)
Insurance: 1.2% or $300
After these costs, your total comes to $16,000, leaving you with $9,000 in monthly profit before your weekly payments.
THAT'S A GREAT BUSINESS!